Vegetable Scrap Collecting

On Monday, we were able to collect 1.483 kilograms of vegetable food scraps. We know this may not seem like much, but each collection adds up to a larger number of CO2 emissions prevented. This was then dried and turned into fertilizers which will be distributed to the local farms in Hodogaya. Thank you, Dragon Dining, for this continued support!

On Monday, we were able to collect 1.517 kilograms of vegetable food scraps. We know this may not seem like much, but each collection...

On Friday, we were able to collect 2.2 kilograms of vegetable food scraps. We know this may not seem like much, but each collection adds...

On Monday, we were able to collect 1.6 kilograms of vegetable food scraps. We know this may not seem like much, but each collection adds...

We have collected 3.2 kg of leftover lettuce and carrot peels. This might not seem like much, but it adds up to a significant amount of...

This Saturday, we went to Tansaibo to collect our weekly scraps. However, we were late, so we were not able to get a picture with the...

Sorry for the late post! We have recently collected a lot of vegetable scraps this week, with a total of 1.6 kilograms from Dragon...

We continued our food waste collection efforts today through working with Tansaibo, Dragon Dining, the cafeteria at Yokohama...

We traveled to Kamakura this past Saturday to check out Mike's Place, a cozy local restaurant next to the beach with tons of amazing...

On August 18th, we visited both Koma  and Tansaibo  and collected a total of 1.65 kilograms of fruit and vegetable scraps . While the...

On August 10th, the majority of the scraps we gathered during our visit were leafy greens cabbage leaves and lettuce trimmings from...

We visited Tansaiboon August 3rd as usual to gather food scraps for composting. Tansaibo made an amazing  contribution this week, even...

We visited our partners at Koma and Tansaibo once more on July 27. We were overjoyed to gather 5.2 kilograms of scraps this time,...

On the same day, July 10th, 2025, we had the opportunity to visit The Korean Christian Church in Japan, where kitchen volunteers kindly...

We visited Tansaibo, a welcoming local yakiniku restarurant, following a brief lunch break at a convenience store. After extending a warm...

On July 10th, 2025, we visited Koma, a local Korean restaurant in Kannai. The head chef graciously provided us with a variety of...